• News Story

    Discover the Benefits of Black Walnuts

    Posted May 17, 2016

    Happy National Walnut Day!  This day in 1958 marked the first National Walnut Day in history.  Each year on this day both varieties of walnuts (English and Black) are promoted for their benefits and differences. Black Walnuts have been around longer than nearly every other American food.  As a matter of fact, cooking with Black […]

  • News Story

    Celebrate National Zucchini Bread Day

    Posted April 25, 2016

    Today, April 25, celebrates the national food holiday, Zucchini Bread Day.  Zucchini Bread is a delicious type of quick bread that is sweet, moist, and usually easy to make.  The primary ingredient in zucchini bread is, of course, zucchinis, although many recipes add in additional ingredients, such as nuts or dried fruits, to give the […]

  • News Story

    How To Store Black Walnuts

    Posted April 20, 2016

    The bold, distinctive flavor of Black Walnuts has been a staple in kitchens for years.  This popular nut adds a rich taste and texture to many recipes, from sweet to savory. Did you know that the key to maintaining the best flavor of your Black Walnuts is storing them properly? Due to the oils in […]

  • News Story

    How to Toast Black Walnuts

    Posted March 31, 2016

    Toasting Black Walnuts makes the nuts crunchier, while adding texture and more flavor to just about any dish. We love using toasted Black Walnuts as a robust topping to salads, steamed vegetables, and pasta.  Toasted nuts are also great to eat alone as a nutritional snack or mixed with your favorite trail mix. Here’s our quick […]

  • News Story

    10 Easy Ways to Incorporate Nuts Into Your Diet

    Posted March 23, 2016

    Did you know that adding in nuts to your daily diet can provide you with many health benefits? Yes, you can reap all kinds of benefits by eating just 1 oz. of nuts a day! Nutritional benefits of nuts may vary slightly depending on nut. Across the board, you’ll find nuts are packed with protein, […]