Black Walnut Pesto

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Ingredients

3/4 cup Black Walnuts
15 fresh basil leaves
3-4 cloves of garlic or to taste
1 lb. pasta of your choice, cooked according to package directions
Salt & Pepper
Drop of olive oil
1/4 cup butter

 

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Directions

In food processor, combine black walnuts, basil leaves and garlic. Pulse until well blended to create pesto mixture. Melt butter in skillet; add pesto mixture and olive oil. Heat until well blended, then stir in the cooked pasta.  Add salt and pepper to taste.  Serve immediately.

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