Feast TV Goes Behind the Scenes at Hammons – Click to Watch!
Posted August 24, 2017
Feast Magazine’s Feast TV features a behind-the-scenes look into the black walnut harvest and production at Hammons’ plant in Stockton, MO.
Black Walnuts are Heart Healthy
Posted February 9, 2017
February is American Heart Month. It’s a great time to commit to a healthy lifestyle and make small changes that can drastically improve your heart health. Heart disease is the leading cause of death for men and women in the United States. It’s a silent killer. Did you know it is also very preventable? Making […]
10 of Our Favorite Christmas Recipes
Posted December 21, 2016
From appetizers to entrees to desserts, we have delicious recipes to help you make an impressive meal. Black Walnuts add a bold, robust flavor and are perfect for your holiday dishes. Black Walnut Cheese Ball Black Walnut Sweet Potato Casserole Black Walnut Wild Rice Cranberry-Orange Relish with Black Walnuts Pork Loin with Black Walnuts Black […]
Near Average Harvest in 2016
Posted November 22, 2016
The 2016 Black Walnut Harvest is complete. Buying at most locations ended on November 7, and some hullers continued for a few more days as harvesters brought in any remaining nuts they had picked up. While a few nuts are still coming in to the plant, it looks like we’ll end up with about 21 […]
7 Amazing Recipes You’ll Want to Make for Thanksgiving
Posted November 18, 2016
A little less than one week until Thanksgiving, the biggest food holiday of the year! Are you still searching the internet for some inspiration? Well, the search is over! We have some fantastic recipes you are going to love. Before we dive into our recipes, let’s take a minute to share a little info about […]
Black Walnuts Featured in Blogs & Recipes
Posted October 20, 2016
Wild-grown, sustainable Black Walnuts are featured in many foodie blogs and recipe websites all over the internet. From health foods to main courses to baked goods, Black Walnuts are a versatile ingredient nut. Learn more about the nutritious aspects of Black Walnuts and how you can use this bold flavored nut in your recipes. The […]
Dr. Axe Shares the Health Benefits of Black Walnuts
Posted October 12, 2016
Dr. Axe is a certified doctor of medicine who helps people get healthy by using food as medicine. He created one of the top 10 most visited natural health websites in the world. Recently, Dr. Axe wrote an extensive blog post uncovering all of the health benefits of Black Walnuts, including healthy skin, cardiovascular health, […]
100 Days of Real Food Features Black Walnuts
Posted October 12, 2016
Lisa Leake is the author of the New York Times best-selling book and blog, 100 Days of Real Food, where she focuses on cutting out processed foods. She also creates a lot of healthy recipes. Recently, Lisa wrote a blog post about Black Walnuts and included this awesome recipe. Be on the lookout for her […]
An American Tradition – Wild Black Walnuts
Posted October 7, 2016
October is National Black Walnut Month in celebration of the annual harvest and the array of foods enhanced by the rich, bold flavor – from ice cream and baked goods to savory fare and chef-inspired creations. The American Black Walnut is native to 32 states and finds its home in the Ozarks as the official […]
Join Us for the 56th Annual Black Walnut Festival
Posted September 20, 2016
It’s Black Walnut Festival week here in Stockton, MO and we’re excited for the 56th year of this amazing event! As you can imagine, the festival has seen a few changes over the years. The festival originated in the 1930’s and was known as The Fiesta. Eventually, it became The Black Walnut Festival to center […]