Black Walnut Banana Bread

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1 cup sugar
½ cup shortening
2 eggs
1 teaspoon vanilla
3 bananas, mashed
½ cup black walnuts
Dash of salt
2 cups of flour
1 teaspoon of baking soda


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Directions: Preheat oven to 350°F, grease a 9x5x3-inch loaf pan. Mix sugar, shortening, eggs, and vanilla thoroughly; add bananas and black walnuts, then dry ingredients. Bake 1 hour.

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