Black Walnut Pesto

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Ingredients

3/4 cup Black Walnuts

15 fresh basil leaves

3-4 cloves of garlic or to taste

1 lb. pasta of your choice, cooked according to package directions

Salt & Pepper

Drop of olive oil

1/4 cup butter

 

Directions

In food processor, combine black walnuts, basil leaves and garlic. Pulse until well blended to create pesto mixture. Melt butter in skillet; add pesto mixture and olive oil. Heat until well blended, then stir in the cooked pasta.  Add salt and pepper to taste.  Serve immediately.

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