Bread & Muffins
Sweet and savory bread recipes full of rich, Black Walnut flavor perfect for breakfast or anytime snacking.
Grandma Sadie’s Farmhouse Black Walnut Sweetbread
This recipe comes to us with unique provenance – it’s our oldest known black walnut baking recipe and it dates to the late 1890s.
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Black Walnut Butter – As seen in Garden & Gun>
This protein-packed, creamy black walnut butter is the perfect topping for all of your healthy (and not so healthy) snacks.
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Maple Black Walnut Scones>
Create a fancy scone with rolled oats, pure maple syrup and the bold flavor of wild Black Walnuts. Perfect for breakfast or dessert.
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Black Walnut French Toast>
Take French toast to the next level by adding fresh fruit, crunchy Black Walnuts, and a sprinkle of nutmeg.
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Black Walnut Zucchini Bread>
Whip up this sweet quick bread recipe packed with fresh zucchini, warm spices and the bold flavor of Black Walnuts. Perfect for breakfast or snacking anytime of the day.
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Black Walnut Pumpkin Quick Bread>
Put together an easy-to-make, crowd-pleasing pumpkin bread recipe that’s perfect for fall.
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Black Walnut Banana Bread>
Turn traditional banana bread into an extra special treat with the added crunch and bold flavor of Black Walnuts.
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Black Walnut Zucchini Bread with Lemon Glaze>
Sweet bread with a hint of savory Black Walnut flavor and zesty lemon glaze that’s perfect for breakfast, snacking or dessert.
